Specialist Divisions

Our Specialist Divisions are headed by key individuals who are specialists in their product, they work closely with the customer to ensure they are buying the best product available.
Unlike most companies we run each unit as a separate business unit to ensure we have the Ability, Expertise and Focus required in todays demanding market.
Our dedicated teams in each division will be happy to discuss your requirements and ensure your product choice is the best available and fits with your needs. They can help when looking at new menu development, seasonality and new trends.

Today we have three divisions and will be adding to these over the coming months, we will discuss future developments with our customers to ensure we can deliver “what they want when they want it“ and with the highest quality of product and service available.

Campbell Brothers

Fresh Meat

A full range of freshly prepared meats that can be cut to order and to your specification.
Focus on Traditional Scottish Meat which is hung and aged.
Lean diced and minced products
Full range of Sausage to Traditional Recipe
Specific Customer Development
Daily Delivery

Campbell Brothers

Fruit and Vegetables

A full range of Market Fresh produce. Scottish Product in Season.
Exotics
Product to Customer Specification
Fresh every Day
Daily Delivery

Campbell Brothers

Delicatessen

A full range of UK and Imported Product
Product in whole piece or sliced (portion control)
Sourcing of product to customer requirements
Cheese, Cooked Meat, Dried Meat, Olives......