Our London development kitchen is fully equipped with burger press, sausage maker, Rational oven and char-grill, with a space of approximately 35 sqm. Our London development kitchen is available for customers to use alone or with assistance from our team in order to develop new recipes for burgers and sausages etc, to test and sample products and to work on menu development.
With our on-site, bespoke sausage and burger making equipment, customers are able to develop their own recipes with our team, in order to offer bespoke lines on your menus.
Our London development kitchen offers on-site parking and can seat approximately 20 guests.