Campbell Brothers traditional Scottish butchers offer a full range of quality, freshly prepared meat, cut to your specification by our team of skilled and experienced butchers.
We are catering butchers serving a full range of meats, but when it comes to choosing our favourite – beef is our passion!
Delivered direct to your kitchen
Fully traceable
Dry aged beef specialists
Multiple cuts on offer
We offer a full range of poultry to suit all levels of catering. From wings and fillets to chicken liver and drumsticks, to whole birds.
Delivered direct to your kitchen
Red Tractor assured range available
Quality controlled
Products to suit all menus
From mince and chops to lamb shank and shoulder, our range of products are designed to suit all types of menu, for all types of establishment, from premium, top restaurants, to pubs, hotels, schools and care homes.
Delivered direct to your kitchen
Red Tractor assured range available
British sourced range
Multiple cuts on offer
Sirloin, fillet, rib-eye, rump… everyone is aware of the popular, well-known steaks. But what about the forgotten ones?! There are some fantastic, lesser-known cuts, many of which are great value for money, cost-effective but still a great menu offering.
Prepared by skilled butchers
UK sourced product range
Quality controlled
Multiple cuts on offer
There are so many fantastic cuts of steak available, prepared by our skilled team of butchers. Here we focus on some of the more popular steak cuts.
Delivered direct to your kitchen
Prepared by skilled butchers
Dry aged options available
Full range of cuts available to order
Our master craftsmen ensure we are grading our beef on receipt and ageing it to a minimum of 28 days.
Delivered direct to your kitchen
Responsibly sourced
Quality controlled
Variety of products available
CB Reserve beef is scotch beef, grass-fed beef, exclusively steer or heifer, no OTM (over thirty months) or bull beef, graded for eating quality and consistency and much more.
Delivered direct to your kitchen
Responsibly sourced
Scotch beef
Top quality
We offer a full range of quality, freshly prepared meat, cut to your specification by our team of skilled and experienced butchers.
Delivered direct to your kitchen
Prepared by skilled butchers
Quality controlled
Multiple products available
From leg and belly to bacon and sausage: Our range of pork products are designed to suit all types of menu, for all types of establishment, from premium, top restaurants, to pubs, hotels, schools and care homes – we have pork products to suit all price points.
Delivered direct to your kitchen
Red Tractor, QMS & Freedom Food assured ranges
Quality controlled
Multiple cuts on offer
Aside from chicken, pork, beef and lamb, we have a full range of other meats and products including duck, goose, sausages, burgers, haggis, charcuterie and game. Our full range includes products to suit all styles and levels of catering.
Delivered direct to your kitchen
Full product range
Quality controlled
Bespoke products made 'in-house'
We serve a wide range of catering establishments from Michelin starred restaurants and boutique hotels to large chains, therefore we understand our customers varying requirements.
Our facilities enable us to offer product development to suit individual customer requirements and enhance your menu with alternative meat products using unique recipes with fresh products.
Campbell Brothers deliver daily, direct to your kitchen, offering you the confidence that you are receiving quality, fresh meat, prepared to your requirements and in time for service.
All of our product is quality checked and processed with the highest standard of food safety.
Our experienced and knowledgeable sales team are available to assist with your menu requirements, product requirements and order placing.
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